This bread is awesome!! It is very flavorful the second day, and keeps getting better. I used Murphy's Irish Stout for the dark beer, and it turned out great! Very different from traditional banana bread, but definitely awesome.

Reviewed On: Jul. 20, 2005

The taste is really great. I used this on Banana Bars from this site and also as a fruit dip later on. I chilled the bowl & beaters first, then whipped everything together (Blending cream cheese, etc. first then whipping in cream). Nice flavor, lightly sweet, with a creamy texture. Don't think I would use it on a regular cake though, but that's just me.

Reviewed On: Apr. 6, 2005

This recipe is simply THE BEST!! I changed only a few things, I use black beans and pinto beans, no kidney beans. I also use Ancho Chili Powder, and Negro Pasilla Chili Powder. I season the meat as it's cooking, then season the whole pot as well. I also use the hot coffee to dissolve the brown sugar & cocoa powder, then add the spices in & pour all into the chili. Great Recipe!!

Reviewed On: Jan. 27, 2005