COOKINGKRIS1 Profile - Allrecipes.com (18331279)

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COOKINGKRIS1

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Member Since: Jan. 2005

Cooking Level: Intermediate

Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Middle Eastern, Mediterranean, Healthy, Dessert, Kids, Quick & Easy, Gourmet

Hobbies: Biking, Reading Books, Wine Tasting

Recipe Box 634 recipes

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Title
Type
Overall Rating
Member Rating

Beef or Chicken Marinade
By: Jana Ritz
Kitchen Approved

Beer Bread II
By: Judi Teasdale
Kitchen Approved

Pear and Gorgonzola Cheese Pizza
By: Brian Golden
Kitchen Approved

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Recipe Reviews 25 reviews

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Pear Vinaigrette

Very tasty dressing! Great for winter salads. I didn't have white vinegar, so I used the dark balsalmic. I used about 1/4 cup oil. Makes a lot!

0 users found this review helpful

Reviewed On: Jan. 17, 2012

Ultimate Chicken Sandwiches

We really liked these. I used thinly sliced chicken breasts and only put them in buttermilk for about 4 hours. Kept all ingredients the same except dipped them in egg prior to the coating. I think the key is to cook them in a few tbsp of oil on the stovetop. Not as healthy but had the crunch of a restaurant sandwich. We added Franks Hot sauce to the top as well as bleu cheese.

1 user found this review helpful

Reviewed On: Dec. 31, 2011

Butternut Squash Soup with a Kick

Holy molly! This is one of the best things to come out of my kitchen in a long while. It's got some heat, but WOW! The flavor is fantastic. Coconut milk and fresh ginger makes this recipe. I used EVOO instead of butter and used just a few tbsps.

2 users found this review helpful

Reviewed On: Nov. 15, 2011