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Juliana
 
Member Since: Mar. 2005
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  • Souvlaki
  • Souvlaki  
    By: Abby Benner
  • Kitchen Approved
  • This recipe has been rated 677 times with an average star rating of 4.7
Recipe Reviews 24 reviews
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Apple Crisp II
Good. used 1/2 the sugar called for and it was plenty sweet.

0 users found this review helpful
Reviewed On: Nov. 7, 2009
Pork Stroganoff
use less liquid - was too runny. but nice flavor

0 users found this review helpful
Reviewed On: Nov. 7, 2009
Chicken Monterey
Very tasty. I used about half as much olive oil as the recipe called for butter, skipped the celery salt and added about 1 tsp. Italian seasonings.

0 users found this review helpful
Reviewed On: Jan. 24, 2009
 
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