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The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.

Asian Coconut Rice

Reviewed: Dec. 22, 2006
This was good. I like a bit more of a coconut flavor though, so I think I'll try adding a bit more next time. Thanks for sharing!
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.75 star rating.

Cranberry Sauce Extraordinaire

Reviewed: Dec. 22, 2006
I left out the dried fruit, so that may have changed the result, but I thought that this tasted similiar to the simple, 2 ingredient cranberry sauce that I make every year. It was quite a bit of extra work and just didn't seem worth the effort to me. Maybe the dried fruit really makes the difference? It was good cranberry sauce, just nothing special.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Antipasto Squares

Reviewed: Dec. 22, 2006
I made this for my Christmas party and got RAVE reviews! The guys were fighting for the last square :) I always change recipes, so I used these meats/cheeses instead: hard salami, provolone, ham and fresh mozzarella. I also don't care for roasted peppers, so I put a bottle of italian antipasto veggies in the food processor with some olive tapenade and made a chunky spread for the top layer- everyone loved the flavor of this! Thanks for the recipe, I will certainly be making this again!
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 3.78 star rating.

Allison's Cold Crab Dip

Reviewed: Dec. 22, 2006
I just didn't like this for some reason. I added some extra ingredients to spice it up, maybe that ruined the recipe? I actually made this for my Christmas party and ended up not even serving it. Thanks anyway!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Mexican Shrimp Cocktail

Reviewed: Dec. 22, 2006
This was wonderful! I changed the recipe a bit, as I couldn't find the clamato juice. I chopped fresh tomatoes as well, which gave it more of a salsa consistency. Everyone loved this at my Christmas party & I will be making it again for Christmas Eve! Thanks for sharing!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Gourmet Mushroom Risotto

Reviewed: Sep. 8, 2006
This is a wonderful recipe..totally worth the extra effort! I have used gourmet mushroom soup (not canned cream of mushroom-but a dark, creamy broth) to sub for some of the chicken broth and it came out great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Fried Dill Pickles

Reviewed: Sep. 8, 2006
I had fried pickles during a trip to New Orleans and I fell in love with them! This recipe was exactly as I remembered. My husband finally understands why I was always raving about fried pickles, he loves them too now!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Puttanesca I

Reviewed: Sep. 8, 2006
This is a wonderful puttenesca...and so easy! I've made it many times already. I rarely use measurements, but I know that I add more olives & capers than the recipe calls for. I also omit the tomato paste and usually use some diced and some crushed cans. For a delicious variation, use this sauce to make a baked ziti...it's awesome!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Seven Layer Taco Dip

Reviewed: Jun. 16, 2006
I made this for a party and got so many rave reviews! This might just be my new standby potluck item =)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Spinach and Rice (Spanakorizo)

Reviewed: Jun. 16, 2006
This was awesome! I will definitely be making this again as an alternative to typical side dishes. Just a hint, I doubled the recipe, but if you are doing this, do not double the amount of oil as it made my dish a bit greasy. That was just my own fault though...the recipe is wonderful!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Irish Chicken and Dumplings

Reviewed: May 3, 2006
I am sure that I am just repeating what everyone else has said, but this is amazing! It's a perfect meal for a cold night and everyone that I've made it for has raved. I always make extra biscuits when I heat up the leftovers.
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