cook's profile


summamumma
 
Home Town: Lancaster, Pennsylvania, USA
Living In: Two Harbors, Minnesota, USA
Member Since: Mar. 2005
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Camping, Walking, Reading Books, Charity Work
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Recipe Reviews 9 reviews
Baked Spaghetti
Should have thought ahead and undercooked the pasta since it gets baked for an hour. Nothing worse than (very) overcooked pasta--tasted like Chef Boyardee.

0 users found this review helpful
Reviewed On: Oct. 26, 2011
Chicken Noodle Casserole
We loved this! I put the onion, garlic, carrot, celery, and chicken thighs in my slow cooker with poultry seasoning and let it cook about 4 hours makes its own broth with plenty of oil). Then I made the sauce as indicated, reducing milk and cheese to a cup each. Threw it all together and baked as indicated. Yum!!

0 users found this review helpful
Reviewed On: Sep. 14, 2011
Basic Pasta
Great recipe! My first time making pasta and it turned out perfectly!!

7 users found this review helpful
Reviewed On: Jul. 30, 2011
 
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