cook's profile


KICKS
 
Home Town: Kansas City, Missouri, USA
Living In: Memphis, Tennessee, USA
Member Since: Feb. 2005
Cooking Level: Intermediate
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Pineapple Upside-Downess
About this Cook
I'm in college, so I have to work with sucky space and a bad oven...we get through it though
My favorite things to cook
does it have sugar and spices???
My favorite family cooking traditions
Baking and cooking together and trying new things
My cooking tragedies
I made this wondeful angel food cake and it was perfect and it had stayed up even after cooling. When I was moving the cake I dropped it and it fell! It was awful!
Recipe Reviews 6 reviews
Dark Chocolate Cake I
Wonderful. One of my friends, whom I served this to, owns a chocolate restraunt he raved about it the entire night. I used cream cheese iciing (on the inside plain and the outside chocolate).

3 users found this review helpful
Reviewed On: Jul. 26, 2007
Mini Pineapple Upside-Down Cakes
I used pineapple cake mix instead of yellow and it was very good. I had no trouble removing the cakes, I use baker's Spray with flour. It was very moist. I served them on china saucers and I did not cut the cherry in half to enhance the height of the treat.

3 users found this review helpful
Reviewed On: Jul. 26, 2007
Blackberry Pie I
I left out the butter and it tasted wonderful.

3 users found this review helpful
Reviewed On: Jul. 3, 2007
 
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