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HATEDISHES
 
Home Town: Benicia, California, USA
Living In: Peoria, Arizona, USA
Member Since: Feb. 2005
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Vegetarian, Kids
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Uncooked Stuffing (Awesome Sausage, Apples & Cranberry Stuffing)
Recipe Reviews 11 reviews
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Green Bean Casserole I
I use fresh green beans, omit the milk and use sour cream instead. Add fresh ground pepper and only add the fried onions the last 7 minutes of baking - it does take 45 minutes to bake because of fresh beans but the texture is much better than canned beans and they don't have that "frozen" taste.

0 users found this review helpful
Reviewed On: Nov. 26, 2009
Classic Macaroni Salad
This is a good recipe but I made the following changes which really enhanced the salad: 6 boiled eggs, chopped; 1 small can of sliced black olives, 2 cups of frozen peas. I've also made it with a pound of crispy cooked bacon! Lots of ways to experiment, but this is a good base recipe, thanks for sharing!

0 users found this review helpful
Reviewed On: Sep. 20, 2009
Cream of Mushroom Soup I
I was blown away at how good this turned out! Yum Yum, my husband wants more already! I agree, if you're going to change a recipe so much in your review, write a new recipe and submit it... IMHO Thanks for sharing this recipe!!!

2 users found this review helpful
Reviewed On: Dec. 26, 2008
 
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