These were ok to me, my freind loved them. It is a good idea, but I didn't really care for the tast of these. I didn't cook them but about 45 min cause I didn't want them to burn. I doubt if I will make these again.

Reviewed On: Oct. 26, 2009

I did not like this very much. It seemed to have too much celery taste in it. It needed more sweetness and creaminess. I ended up adding more sour cream and more mayonaise just so I could eat it. I will try a different recipe next time.

Reviewed On: Sep. 27, 2009

This is a good recipe. I had a hard time finding the tomatillo's at my local supermarket, so I went to the Latino supermarket and of course they had them. I used more crushed red pepper than what this recipe called for and more tabasco sause, I like it spicy, but it really wasn't too spicy. My mom could still eat it. This recipe probally would be a little better with some cilantro in it. My favorite guacamole from this website is LuvAnn's Guacamole, you should check that one out.

Reviewed On: Jun. 28, 2009