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Italian Style Meatloaf I
Very good recipe. I did some changes though.... I substituted the ketchup with Prego Marinera sauce. Bread Crumbs I did it with Italian bread crumbs, can diced tomatoes with basil and garlic (did not drain) I cooked it at 375 and for 1hr 40mins. It was very good. Great with pasta on the side and leftovers...husband made meatloaf sandwiches too :)
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Reviewed On:
Oct. 20, 2009
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