STARINTHESKY Recipe Reviewed - Community

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Grilled Salmon I

Reviewed: Jan. 24, 2007

The simple marinade made all the difference with the taste of this salmon. Very easy to make and I'll definitely make it again.

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3 users found this review helpful

Sloppy Joes II

Reviewed: Jan. 24, 2007

This brought back memories of my elementary school days...delicious!!

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2 users found this review helpful

Homemade Mac and Cheese

Reviewed: Jan. 24, 2007

I've made this several times now and it's been a hit every time. Even without browning the bread crumbs, it still comes out delicious.

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3 users found this review helpful

I made these multiple times over the holiday season, and there were no leftovers each time. I only added about 1/2 a cup of sour cream and a splash of milk to make them a little more creamy. Rave reviews from everyone who tried them.

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1 user found this review helpful

Chantal's New York Cheesecake

Reviewed: Jan. 4, 2007

I made this over the holidays and it was a definite hit. My boyfriend, friends, and family all raved about how good it was. The first 2 I made didn't crack, but the third did - however this did not affect the taste, it just didn't look as pretty. Nobody cared because it was still so good. I also would say to either heat the cream cheese a tiny bit or let it get to room temperature. I also heated up the milk so that it wouldn't cause lumps. Great stuff!!

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4 users found this review helpful

Absolutely Fabulous Greek/House Dressing

Reviewed: Aug. 4, 2005

I tried this dressing on a greek pasta salad recipe I found on this site as well and it came out wonderful!! I had been trying all sorts of ready-made Italian salad dressings for my pasta salads, but this one wins hands down. It is super easy to make and tastes great.

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3 users found this review helpful