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Bread Pot Fondue
I have made this recipes several times. I followed the recipe this first time after that I decided that it needed a "little more spice" so I added some diced jalapeno peppers to it and everyone loved it. Must be careful to not add to many!!! I also put it a small crock pot so that it stays hot for the night.
12 users found this review helpful
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Reviewed On:
Aug. 26, 2006
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