Allrecipes Home  >  Community  >  Cooks  >  Flage's

cook's profile


Flage's
 
Home Town: Plymouth, Minnesota, USA
Living In: Wausau, Wisconsin, USA
Member Since: Feb. 2005
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Mexican, Dessert, Kids, Quick & Easy
Hobbies: Camping, Boating, Hunting, Reading Books
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Waffles I
  • Waffles I  
    By: OneShyOfABunch
  • Kitchen Approved
  • This recipe has been rated 791 times with an average star rating of 4.5
Recipe Reviews 7 reviews
See All Reviews 
Oven Roasted Potatoes
Awesome recipe! I quartered unpeeled potatoes to save time, then cut down on the red pepper a bit and added some black pepper instead. Also added 1 tablespoon of Worchestershire Sauce, 1 tablespoon of soy sauce, and a bit of Rosemary for extra flavor. Tossed it into a 9x13 baking dish and put it the convection oven at 475 degrees. Stirring ever 10 minutes for 30 minutes to be extra crispy. Now I will make it every Saturday along with brats. MMmmmm!

1 user found this review helpful
Reviewed On: Jun. 8, 2009
After the Holidays Ham Bone Soup
GREAT recipie, i cooked it for 1 Hr, added fresh carrots and celery, and omitted the macaroni and just added rice GREAT!!! thanks

17 users found this review helpful
Reviewed On: Mar. 25, 2008
Ultimate Potato Soup
This recipie was GREAT!!! I added whole milk instead of half-and-half and LOTS of garlic. Delicious!!! Thanks so much

0 users found this review helpful
Reviewed On: Feb. 10, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?