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Breaded Rib Roast
This was amazing. We had friends over and they just loved it. They said I "out did myself"! Wow. I added double the garlic and used dried parsley at half the amount and added alittle dried rosemary. Yum Yum. Will make again. Thanks for the great recipe.
2 users found this review helpful
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Reviewed On:
Feb. 7, 2005
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