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Puerto Rican Tostones (Fried Plantains)
I love fried plantains. I didn't dip them in water like suggested, I didn't like the sounds of putting water in a frying pan. They still turned out excellent, and went well with a mix of ketchup/mayo that someone else had suggested. I will make these again for sure!
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Reviewed On:
Jan. 2, 2006
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