Great and quick recipe! I used cornstarch since I cannot eat gluten, and it was still yummy!

not sure what all the hype is about this recipe. did not think it was very tasty. husband did not like it either.

excellent! our favorite hamburger. i didn't have bacon and i left the egg out by accident, but it was fabulous anyway!

good basic recipe. too dry for me so doubled the mayo (used vegenaise) and Dijon mutard. will decrease pepper next time.

absolutely phenomenol! i didn't have cocoa, so i omitted it but followed the rest of the directions exactly. yummy yummy vanilla pudding. i had made some instant pudding earlier today and proceeded to toss it right out. this is sooo good!

great breakfast. we did not have bacon and it was still good. will follow previous reviews next time and put cheese on top and place under broiler. yummy!

absolutely excellent! used fresh garlic as well as garlic powder. also added a tbsp of worchestire and a dash of chili powder. we were blown away.

very yummy and a nice change from buffalo wings. i bet this marinade would also be great on ribs! i followed the recipe exactly except for adding extra garlic. i also saved the sauce after placing the wings on a rack, added 1 tbsp cornstarch and heated for 5 minutes (boil). it was great over the rice! the only reason i didnt give five stars is because it was a little sweet. otherwise, very very good!

yummy!! made it as is and loved it.

excellent recipe! this is the first time my husband wants to bring a batch for his parents to try! i made some modifications based on previous reviews, and also because i have celiac disease and need my meals to be gluten free. meatballs: added 1/4 tsp basil, oregano, rosemary, thyme and onion powder; used fresh garlic and fresh onions; used gluten free bread that i blended to make 1 cup of crumbs; added 1/2 c milk; doubled parmesan. -still needed some flavor. however, since the sauce is sooo flavorful, it was a good balance so i wouldn't change anything. sauce: added 1 tsp basil, 2 1/2 tsp oregano the meatballs cooked through after 30 minutes and i did not bake them beforehand. really great recipe!

absolutely wonderful! i will never make regular tuna salad again. i didn't have all the ingredients and instead used water based tuna (2- 6oz cans), regular yellow mustard, red apple, no celery, and no nuts. it was delicious anyway. i can't wait to try it with the suggested ingredients. yum!

very good and easy to make. pleasant surprise!