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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.

Tater Tot Casserole II

Reviewed: Mar. 6, 2009
We really like this recipe, add a bit of cheese and a bit of onion but that is it! (oh yea, I BROWN the meat also)
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.

Corned Beef on Toast

Reviewed: Nov. 11, 2008
I have to say I was VERY surprised at how tasty this turned out! I served them on open faced toast. The kids gobbled it down much faster then the roast it was leftover from.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.

Tortilla Pinwheels

Reviewed: Aug. 17, 2008
I had a jar of dried beef, so I used that. My children 7,5 & 3 gobbled them down. That makes it a keeper for me!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.

Grilled Brown Sugar Pork Chops

Reviewed: Aug. 5, 2008
This was good but a little sweet for us. I'd rather just baste with Buddah Belly Teriaki sauce.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Turkey Broccoli Hollandaise

Reviewed: Mar. 29, 2008
Very tasty, my 6 yr old loved it. I made my own Hollandaise, 1 cup of it and used turkey stock instead of water in the stuffing.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Seven-Up™ Cake II

Reviewed: Jan. 6, 2008
Wow, how easy! The kids loved the idea of soda in their cake. I used the whole can, I didn't try to use only 3/4 c, it worked well. I served it with a huckleberry sauce and whipped cream.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Crispy Rosemary Chicken and Fries

Reviewed: Jan. 6, 2008
This was very, very simple and good. I added 1 pound of halved fresh mushrooms and used russet potatoes. It got a little watery (from the mushrooms) and I had to pour some of the liquid off to crisp up the potatoes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Blueberry Streusel Coffee Cake

Reviewed: Aug. 7, 2007
I choose this recipe because it had a large amount of berries. I added chopped pecans to the topping. Thanks for a super recipe.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.66 star rating.

Squirrel's Great Beef Steak

Reviewed: Aug. 7, 2007
This just didn't work for us. The Italian dressing was way to strong.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Cherry Enchiladas

Reviewed: Aug. 7, 2007
Very yummy, I made it with my home canned blueberry pie filling. It was very tasty and had a lovely aroma while cooking.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.67 star rating.

Special Request Casserole

Reviewed: Aug. 7, 2007
We didn't care for the saltines, it left a odd texture.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Perch Fillets

Reviewed: Jul. 14, 2007
This was very tasty, sweet yet crunchy. My 2,4 and 6 year olds gobbled it up calling them fish sticks. A thousand times better than fish stick! Thanks for the recipe!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Scott Ure's Clams And Garlic

Reviewed: May 31, 2007
Very nice, I used an alcohol-removed chardonnay, with a hearty garlic sourdough loaf and a spinach salad. It tasted wonderful.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Easter Egg Nests

Reviewed: Apr. 7, 2007
These are super cute, super easy and super sweet (what do you expect from all that sugary stuff folks!). My 5 year old had a blast making them. It took less than 15 minutes to make 24 start to finish with "kid" help.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.11 star rating.

Beef Stroganoff with Noodles

Reviewed: Mar. 4, 2007
This was wonderful! We loved it here, I used 1 teaspoon of seasoned salt as we rarely put salt on anything. I also used fresh mushrooms instead of canned, I loved the way they tasted sauted and put in at the end they didn't get mushy!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Satiny Chocolate Glaze

Reviewed: Feb. 24, 2007
Very easy and yummy! Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Chocolate Cavity Maker Cake

Reviewed: Feb. 24, 2007
Oh my goodness! This is to die for! I used coffee instead of liquor and it was still yummy! I also used the satiny glaze from this site very good! Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

J.P.'s Big Daddy Biscuits

Reviewed: Jan. 29, 2007
Yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Gourmet Guacamole

Reviewed: Jan. 27, 2006
This is soooo yummy. I used chipolte chili pepper, sour cream and fresh lemon juice to prevent browning. I used a very robust salsa, if you use a mild salsa I can imagine this would taste bland.
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8 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.

Party Cake Frosting

Reviewed: Feb. 16, 2005
I thought this was excellent the sprinkles even stuck to the frosting without having to press them in, however my prissy three year old doesn't like anything stickey on her hands and was not thrilled with it on the cupcakes and refused to finish them :(
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1 user found this review helpful

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