If I make this again, I wouldn't add the extra salt to the chicken. It was quite salty and I made it exactly as the recipe called for.

Reviewed On: Sep. 20, 2009

Very good basic recipe. I made it exactly as the ingredients are listed, but I didn't bake it. I knew I would have leftovers and didn't want soggy tortillas the next day, so I just made up the burritos that I needed and popped them in the microwave for 30 seconds each to warm the tortillas. Worked out great.

Reviewed On: Aug. 5, 2009