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Spinach, Red Lentil, and Bean Curry
The recipe is really, REALLY good. Dh loved it and asked me to make it again. The reason for the 4 is because it is a bit bland as written. I ended up doubling the garam masala, adding red pepper flakes and salting to taste. After the changes it was AWESOME!
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Reviewed On:
Nov. 20, 2009
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