I added a little more caraway seeds (probably 1 tsp total) and it's marvelous. I served this on top of habanero chicken sausages, but can imagine putting it on any "dog" and loving it.

Reviewed On: Oct. 9, 2009

The syrup is delicious! It's like caramel sauce. Although you have got to use a very large pan. I had a medium saucepan in the beginning and it boiled over. I suspect that's because of the baking soda. I've been making German pancakes served with maple syrup, but this buttermilk syrup is the best and will be the one to use from now on. I didn't have any buttermilk, so I used a buttermilk powder mix instead. I also added 1/2 tsp salt to the pancake. Everything else was exactly the same. I love German pancakes because they're so versatile and are a wonderful combination with sweet syrup.

Reviewed On: Sep. 22, 2009

The syrup is delicious! It's like caramel sauce. Although you have got to use a very large pan. I had a medium saucepan in the beginning and it boiled over. I suspect that's because of the baking soda. I've been making German pancakes served with maple syrup, but this buttermilk syrup is the best and will be the one to use from now on. I didn't have any buttermilk, so I used a buttermilk powder mix instead. Everything else (including the pancake) was exactly the same. I love German pancakes because they're so versatile and are a wonderful combination with sweet syrup.

Reviewed On: Sep. 22, 2009