This was a excellent method to prepare good, tender ribs. However, I did not put the BBQ sauce in the pot with the ribs, rather, I just used water to cover, salt, pepper & minced onion to flavor the ribs while simmering/boiling. Since it was raining, we put the ribs in the oven rather the grill. That is when I douced the ribs in BBQ sauce and cooked them for 45 minutes in a 350 degree oven. ~Simple!
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