cook's profile

View All Photos Learn more

Cooky Cookies

Posted: Apr. 23, 2008

Sans Rival

Posted: Apr. 18, 2008

finished product! butter cream in every layer and all around with ground toasted cashews. i prefer t...

MORE »

Sans Rival

Posted: Apr. 18, 2008

this is the view from the side, crisp and delicate :)

Sans Rival

Posted: Apr. 18, 2008

this is my meringue before frosting. i already cut it to half. i've already added a spoon of butter ...

MORE »

Sans Rival

Posted: Apr. 18, 2008

i baked my meringues to a crip! since i only have 2 oven trays i made 2 huge squares and then cut it...

MORE »

Angel Pie

Posted: Apr. 18, 2008

I baked it on a sheet of aluminum foil. (Before adding the filling i separated the foil and the meri...

MORE »

Authentic French Meringues

Posted: Apr. 14, 2008

TADA! oven fresh meringues light anf fluffy with a cripy exterior deeelicious!

Authentic French Meringues

Posted: Apr. 14, 2008

they look like li'l temples hehehe hmmm.... reminds me or marshmallows

Authentic French Meringues

Posted: Apr. 14, 2008

freshly piped out, ready for baking

Pain Perdu II

Posted: Apr. 14, 2008

it's just simply yummy! crispy and tender. great treat for breakfast or snacks

Displaying results 1-10 (of 21) photos
 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States