|
Zucchini Risotto
This was wonderful. I, too, added sauteed, chopped carrots, but I don't think it was necessary to saute first since they cooked with the risotto for half an hour. It was very easy to make - my first attempt at risotto! I halved the recipe, which made about six side dish servings for me.
0 users found this review helpful
|
Reviewed On:
Jun. 9, 2008
|