Depends on the day. Sometimes I like fussy recipes with lots of ingredients, but usually the less prep time the better! Either making sarmas with my dad or enchiladas with my mom. It ends up being the same type of work but it's so much better having someone else there. The oreo cheesecake I made when I was about 14. It was just a recipe on the oreo package, I had never tried anything like it before, and it came out perfect! No real tragedies, I did bake some sweet potatoes with marshmallow topping too long once. Just scraped all the black ash off with the thin top layer of potatoes and tried again.