This is a standard at any large family gathering. Tastes like you spent all day making it. Super easy.

Reviewed On: Dec. 26, 2007

This is now a staple in our house. Very easy to make. Smells sooooo good as it cooks. I generally have to "taste test" before its finished.

Reviewed On: Dec. 26, 2007

Perogies are honored tradition in my family. We know our perogies. The only change I made was that instead of putting the bacon in the potatoes I sauteed the bacon with onions slowly until it was cooked down and soft then put it over the cooked perogies. Huge hit! Really good dough. Easy to work with and I am a horrible failure with other doughs. Potatoes do outweigh the dough, I had to make 2 batches to match the potatoes.

Reviewed On: Dec. 26, 2007