Wish I could give it 10 stars...they reminded me of the kind my Bobie use to make from scratch when I was a kid. I live in an area where I can't buy the "box" mix for potato latkes (which is what I usually do if my kids come to visit and bring them to me) and have been looking for a good recipe. This is it. I did change one thing though. I used Idaho potatoes and didn't shred any Yukon’s. Just used all the Idaho’s and mashed them up after I boiled them...so, so, good!!!

Reviewed On: Nov. 14, 2009

This is a good recipe and one that I will make again. The only changes I made was that I used Ric Chex and melted the butter and marshmellow together as if I was making a rice krispie treat. Added the remaining ingredient and also added a cup of coctail peanuts. Yummy for sure!

Reviewed On: Aug. 10, 2009

Wish I could give it a ten star rating!!! Let it sit overnight and it gets even moister (if that is possible) Thanks for a winner in my house!

Reviewed On: Aug. 4, 2009