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My only suggestion is if you can...wait till second day to eat the soup. We thought on the 2nd day the flavors were much better. You can make other additions to the soup, like a swirl of sour cream, dried chili peppers for a kick, etc. or just enjoy as it. Will use this in our rotation for sure. Thanks!

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2 users found this review helpful

Spaghetti Squash I

Reviewed: May 16, 2011

My husband would never eat any kind of squash, but he loved this recipe. I think it has something to do with the sqash being in the strands that makes it a whole different texture. Thanks!

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2 users found this review helpful

Garlic Prime Rib

Reviewed: Dec. 26, 2009

The only improvement I need to make for our family is to have some way to keep this warm after slicing. I have a stickler in our family that likes his food hot and he's the slowest eater around!

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1 user found this review helpful

Baked Pears

Reviewed: Feb. 25, 2008

I used Splenda instead of sugar and baked for about 25 minutes in a covered casserole. Wow! It doesn't get any better than that. I think any other addition such as ice cream would be to sweet. Thanks!

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26 users found this review helpful

Beer and Soy Sauce Chicken

Reviewed: Jul. 13, 2007

Definitely 1/2 the soy sauce. Could not believe how my husband loved it! The chicken is moist the second day also.

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1 user found this review helpful

Mango Sorbet

Reviewed: May 30, 2007

I agree with others in that a whole cup of simple syrup is to much. I added some strawberries. I think another fruit would be better. The little seeds from the strawberries didn't chop up. Next time, I'm sticking to straight mangos.

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9 users found this review helpful

Hot Spinach Salad

Reviewed: Jan. 14, 2007

I'd also double the molasses and add a bit of crisp celery to the salad.

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0 users found this review helpful

Blueberry Snow

Reviewed: May 30, 2006

I must have done something wrong, but don't think so. I think if you add some fresh blueberries, strawberries, and/or other berries it might help. This is just my opinion, but no one in our group of 10 liked this recipe. I was so disappointed as I took it for Memorial Day weekend dinner and my job was the dessert. :0(

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Ramen Noodle Soup

Reviewed: Mar. 14, 2006

I thought this recipe was wonderful! The ingredients didn't list sesame oil but at the end the cooking instructions say to garnish with green onion and sesame oil. Also, what's chili oil? I just added some crushed red peppers to sesame oil.

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25 users found this review helpful

All-Around Good Smoothie

Reviewed: Jan. 28, 2006

This smoothie seemed to have a lot of calories, but it is really a meal. I wasn't hungry for 3 1/2 - 4 hours later. So that makes it worth the calories!

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47 users found this review helpful

Chinese Chicken Fried Rice I

Reviewed: Jan. 25, 2006

What a great recipe. My family likes things chopped up a bit smaller than most so I did this. They didn't even know they got cooked carrots. I added chopped peanuts and this make it even better. This will be a staple in our house.

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6 users found this review helpful