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Baked Shrimp and Asparagus
I wasn't in the mood for shrimp when I made this recipe but to my surprise it was great! I added mixed frozen veggies because that is all I had in my freezer and it turned out perfect. My husband ate all the leftovers in the same night. Easy Easy Easy. Will be good any time of the year.
3 users found this review helpful
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Reviewed On:
Sep. 6, 2007
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