Candied Meat..... What could be better??? First, I threaded the wrapped smokies on bamboo skewers, keeping space in between each one. Then sprinkled brown sugar generously over them and let them sit in fridge overnight. Then sprinkled again while oven was heating up. I cooked them on a baking rack (for cooling cookies) in my half-sheet pan, flipping skewers a couple of times until all sides were crispy. It took a while - maybe 30-45 minutes. OMG good!!!!! Will not only make again, will make time and time again. My new favorite!

Reviewed On: Feb. 9, 2009

This is the dip in the back of the Knorr Veggie Soup Mix envelope!!! It is not great - not gross or inedible, but not good either. The dry soup mix pieces stayed crunchy and the spinach had an earthy flavor that was not tasty. I will not make this again.

Reviewed On: Feb. 6, 2009

These were easy and yummy. The buttery flavor is fabulous. The rosemary is such an incredibly perfect addition. Some of my tasters thought it was just too strange, but there were a few of us who were die-hard lovers of these cookies.

Reviewed On: Jan. 19, 2009