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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

No Fail Pie Crust I

Reviewed: Oct. 28, 2009
This is amazing and so simple. I've been making it for a year now and it never fails.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Photo by G Pendleton

Never Fail Pie Crust II

Reviewed: Nov. 30, 2008
This worked well for the original serving size of 16. I wasn't able to roll it out without it sticking to the rolling pin but it worked out when I just shaped it into the pie pan. I've never had a successful pie crust but this one would be close. The flavor is good and it's flaky but I would like to be able to roll it out with the rolling pin. I'll keep practicing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Photo by G Pendleton

Soft, Moist and Gooey Cinnamon Buns

Reviewed: Aug. 31, 2008
OMG! These are sooo good! I wasn't doing so well with bread in my bread maker but these turned out great. I've already made 2 batches in a week and will be making 3 more tomorrow for my husband to take to work. You can't go wrong with this one it's too easy. I follow the recipe except for leaving out the raisins and nuts.
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Photo by G Pendleton

Hash Brown Casserole for the Slow Cooker

Reviewed: Jun. 16, 2008
This is a classic recipe everyone will love. I make mine a little different. Instead of cream of mushroom, I use cream of chicken and instead of processed cheese I use cheddar. It's a must try that will become a tradition.
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79 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Photo by G Pendleton

Banana Split Salad

Reviewed: Jun. 15, 2008
This was so good! The only thing I did different was reduced the condensed sweet milk to 2 tablespoons. It was even better the next day. Super easy and inexpensive.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Photo by G Pendleton

Beer Butt Chicken

Reviewed: Apr. 16, 2008
This is always good and very versital. We use fruit juice instead of beer. I add garlic and onion to the can. My husband is actually the one who cooks the chicken and as he is grilling it he sprays it every 15 mins or so with a mixture of vinegar and water. This keeps the chicken moist and makes it golden brown.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Photo by G Pendleton

Swiss Chicken Casserole II

Reviewed: Apr. 16, 2008
The only thing I would change about this recipe is covering the dish to bake and add more swiss cheese. Overall it was an recipe and tasty.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.07 star rating.
Photo by G Pendleton

Lentils And Spinach

Reviewed: Mar. 26, 2008
This was really good. I didn't find it bland at all. I did add curry, turkey kiebalsa,fresh spinach and used chicken broth instead of water. It was very filling and just tasted healthy. I will make this again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.
Photo by G Pendleton

Too Much Chocolate Cake

Reviewed: Mar. 18, 2008
This cake was good but a little dry. Cooking time in my oven should be around 45mins. My brother-in- law thought it needed icing but he's a real chocolate lover. I thought the powdered sugar worked well. I've already made this a second time so it's a keeper.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.

Breaded Parmesan Chicken

Reviewed: Feb. 27, 2008
This was an easy recipe, for sure a keeper. It was a little overseasoned because the stuffing mix was preseasoned. Next time I will omit the Italian seasoning because it was almost overpowering. Husband and kids still liked it so I will make again. Thanks for sharing.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Slow-Cooker Chicken Tortilla Soup

Reviewed: Feb. 23, 2008
One word- YUM! The only thing I changed about the recipe was extra cilantro and chicken chunks, not shredded. Next time I might add an extra can of green chilis but it's great with just one.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Anniversary Chicken I

Reviewed: Feb. 19, 2008
Easy recipe. The only thing I did different was make my own bacon bits. I served with fried potatoes and corn. My kids loved it, I didn't get any because of my diet. Because my husband said it was just okay, I have to give it 4 stars.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.

Barbecue Beef for Sandwiches

Reviewed: Feb. 19, 2008
Very Good, very easy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Photo by G Pendleton

Super Easy Sloppy Joes

Reviewed: Feb. 5, 2008
This is a great recipe. I didn't add the celery but added everything else and it was a hit.My husband loves sloppy joes but couldn't eat the canned stuff, he is happy I found this recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Cincinnati Chili I

Reviewed: Feb. 1, 2008
Loved this recipe. I was not brave enough to use the chocolate but will try it next time. I did add beans to mine. My husband is not a fan of spicy food so this one was right on for him. I will make over and over again.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Easiest Peanut Butter Fudge

Reviewed: Dec. 19, 2007
This was my first attempt at fudge and I did myself proud! This was so easy and my family went crazy over it. It will be a favorite year round.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Stuffed Shells I

Reviewed: Feb. 27, 2007
This was a good recipe. Tasty alot like manicotti and it was easy.
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9 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Beef Enchiladas II

Reviewed: Feb. 27, 2007
This recipe was tasty and very easy. This is a great meal to fix on a busy night. Add a side of refried beans and mexican rice and your good to go.
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32 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Photo by G Pendleton

Salisbury Steak

Reviewed: Feb. 27, 2007
This was very good and easy. My husband and kids loved it. I didn't like the texture but the flavor was right on.I will make this again.
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10 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Local Kine Wontons

Reviewed: Feb. 27, 2007
I made these for Superbowl Sunday and they were a big hit.I tried to freeze some and that doesn't work well. I will make this again.
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17 users found this review helpful

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