Prepped the day before and stuck it in the fridge. When I walked in from work the next day, just put it in the oven. Very simple and tasted great. Omitted the mushrooms, only because I didn't have any on hand. Skipped the jalapenos, because I figured it might be a little to spicy for my seven year old son. Overall, a great recipe. Will make again.
Was this review helpful?
[
YES
]
0 users found this review helpful