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J Mos
 
Member Since: Nov. 2005
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Recipe Reviews 35 reviews
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Hot Pizza Dip
Very good! Baked the day before as suggested by other reviewers. Served with crostini but would try tortilla chips as another option.

0 users found this review helpful
Reviewed On: Oct. 3, 2009
Grilled Potatoes and Onion
Too much pepper- too spicy, even for me. I will cut it down to 1/2 t. next time I make it, and I will be making it again. This recipe would have gotten 5 stars if it weren't for the pepper measurement.

0 users found this review helpful
Reviewed On: Jul. 8, 2009
Grilled Corn on the Cob
Made this two different ways: the way it was written, and the other time made it using others' tips, such as leaving on the husks, no butter, even no foil. The result: no comparison- make it the way it is written! It is outstanding, and I can't wait to make it again and again.

1 user found this review helpful
Reviewed On: Jul. 6, 2009
 
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