This was really good, and my husband liked it as is. I found it a bit too sweet, so next time I will cut the sugar just a bit. There was a lot of sauce, as one reviewer said, but some people really like a lot of sauce. Plus, I only used 3 half-breasts (one each for our supper and one for his lunch tomorrow), and I would use the same amount again if I had 4-6 breasts. I made sure I used a dish in which the chicken pieces were fairly tight together, so less liquid was needed to cover them. Anyway, it's a keeper.

Reviewed On: Jun. 29, 2009

I tried this because of the good reviews and my husband's desire to eat more healthily. Unfortunately, we've now ordered a pizza as an alternative. I followed the tips and hints of others, and yet it still was too salty and tasted, my husband said, like stuffing, which he doesn't like. I give it 2 stars because I wasn't as negative and would have eaten it (but never made it again), but he didn't even want to eat it.

Reviewed On: Sep. 12, 2008

Dry and salty. I wanted a way to include spinach in a meatloaf, and this looked not bad, but I was v disappointed. Certainly edible, and my husband made polite "it's fine" comments, but I will not make this again.

Reviewed On: Mar. 27, 2008