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*rAndom*spaRks*

 
Sep. 17, 2009 4:39 pm 
Updated: Oct. 10, 2009 8:11 am
In our lunchroom at work, the table closest to the door has been unofficially designated “the help yourself table”.  If a department orders pizza or brings in bagels and there are leftovers, they usually end up on the table with a note that says, “help yourself”.  It’s held… MORE
 
 
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Sep. 10, 2009 10:40 am 
Updated: Nov. 11, 2009 7:08 am
(GRRR - wish I knew of a way to eliminate the double posting)   A friend just emailed this to me... hilarious!    Kitchen Wisdom from Martha and Maxine   Stuff a miniature marshmallow in the bottom of an ice cream cone to prevent ice cream drips. Just suck th MORE
 
 
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Sep. 2, 2009 11:23 am 
Updated: Sep. 15, 2009 4:06 am
I love old cookbooks. In their own way, their stained and dog-eared pages can tell you as much about the family that owned them as the family bible or the oldest daughter’s diary, whether the most read pages contain hearty meat-and-potatoes meals that suggest a lot of hard-working menfolk, or… MORE
 
 
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Aug. 29, 2009 10:12 pm 
Updated: Oct. 6, 2009 5:34 pm
Well, I bring home the bacon, fry it up in a pan, lalala, lalala… The “Hogs”: And the “Kisses”: Game show “waiting” music plays while we skip over the part I neglected to take pictures of (do dee do doo, do dee do, do dee do dee DUM, dee do dee do dee).  I melted the chocolate in MORE
 
 
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Aug. 8, 2009 12:21 am 
Updated: Aug. 8, 2009 10:24 pm
Sigh… It’s now officially “Sneak Some Zucchini On To Your Neighbor’s Porch Day” and my tasty little “Sneak Some Zucchini Into Your Meatloaf Mini Muffins” did not get published (or even accepted) in honor of the big day. Oh well, maybe I’ll have better luck with my next lame attempt to attract… MORE
zucchini meatloaf muffins
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Jul. 19, 2009 9:21 pm 
Updated: Jul. 23, 2009 3:56 pm
Woo-hoo, I did it! I made LTH's second best brownie cupcakes, which for some odd reason I want to call Pregnant Cupcakes. I wonder why that is... I used Betty Crocker fudge brownie mix and Duncan Hines Red Velvet cake mix. I did make a few changes... in the brownies I omitted the oil, eggs, an MORE
Red Velvet Cake Batter
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Cupcakes with brownie batter
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Cake pan with the rest of the batter
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Freshly baked cupcakes
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Jun. 19, 2009 8:57 am 
Updated: Jul. 23, 2009 5:33 am
I know this topic's been discussed endless times and I'm sure will continue to be, but it's one of the things that really drives me crazy here. 'What is it?' you ask.  (Hah! That was your first mistake!) Well, it would have to be that irritating practice of changing half the… MORE
 
 
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My Profile
*eclectRicity*
 Supporting Member (Click to learn more about Supporting Membership)
Living In: Saint Louis, Missouri, USA
Member Since: Nov. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Vegetarian, Quick & Easy
Hobbies: Walking, Reading Books, Music
 
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About Me 
I'm a single mom of a terrific teenaged son, and I'm a total foodaholic. I love to think of foods that might taste good together, and then give it a whirl. I'll admit, I've had to eat one or two pretty scary mistakes, but for the most part, I do all right. Growing up in the Sixties, we (my Mom, sister, and I) lived with my Grandma, and it was from her I learned to love the kitchen. So many delicious meals were cooked up, served up, and eaten up in that little room, and some of my fondest memories are of her letting me help.
My favorite things to cook
Pretty much anything I CAN cook; I want to try everything! But I want someone else to clean up after me, lol.
My favorite family cooking traditions
Something Grandma did about once a week was 'Breakfast for Dinner'. Pancakes, scrambled eggs, waffles, fried eggs, potato pancakes, omelettes... each of these made appearances at the supper table.
My cooking triumphs
A strawberry apple pie I made for an Easter gathering ....... I make a mean deviled egg; it doesn't matter how many I bring, they're the first dish to disappear at a party ....... Any time someone asks for one of my recipes ....... Any time one of my creations receives a "Mom, you gotta make that again!" from my teenaged son ....... I made baklava once, to impress a guy I worked with; it was delicious.
My cooking tragedies
One of the first dishes I made as a kid in the '60's was mashed potatoes. They were actually whipped potatoes, because Grandma had recently gotten a brand new hand mixer (ooooooh!). By the time I was done with those potatoes the consistency was somewhere between silicone caulk and cement. My sister made a snowman out of hers at the dinner table, and that danged thing taunted me from a curio shelf for the next fifteen years! ....... I made baklava once, to impress a guy I worked with; I guess the way to his heart wasn't through his stomach ....... And sometimes I burn things...
 
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