cook's profile


sclisa
 
Living In: Fort Mill, South Carolina, USA
Member Since: Dec. 2005
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Asian, Italian, Southern, Kids, Gourmet
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Recipe Reviews 12 reviews
Brown Sugar Meatloaf
I make this once a week, we just use bison instead of beef for health reasons. Great meatloaf!

0 users found this review helpful
Reviewed On: Sep. 15, 2007
Prosciutto Wrapped Asparagus
Huge hit, easy to prepare and very pretty on the table.

0 users found this review helpful
Reviewed On: Sep. 15, 2007
Chimichurri Sauce for Steaks
Tasted just like our favorite Spanish restaurant.

0 users found this review helpful
Reviewed On: Sep. 15, 2007
 
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