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JVardy
 
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Member Since: Dec. 2005
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Best Bread Machine Bread
This bread is easily the best breadmaker bread I've ever tasted. It's soft and light, just like regular homemade bread from the oven. After reading some of the reviews, I upped the salt to 1.5 teaspoons, and to counteract the saltiness, added 3 tablespoons of sugar. It was perfect!

1 user found this review helpful
Reviewed On: Oct. 8, 2010
Chocolate Zucchini Cookies
My husband took one bite and called these "the BEST cookies ever." Moist and yummy, my three-year-old gobbled them up without even noticing the zucchini. I took the advice of another reviewer and added a cup of chocolate chips. I found the batter was really dry, so before adding the zucchini, I added an extra egg and it seemed to do the trick perfectly.

2 users found this review helpful
Reviewed On: Sep. 12, 2010
Daddy's Sausage and Peppers
Hubby loved this recipe! Like some other reviewers, I added an extra can of tomatos and diced up a zucchini to throw in. I also cut down on the garlic due to personal taste and added some red pepper flakes for additional spice. I made this for a pot luck at work and it was gone in just a few minutes. A definite repeat!

2 users found this review helpful
Reviewed On: Sep. 24, 2007
 
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