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PAMMIEE

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Member Since: Dec. 2005

Cooking Level: Not Rated

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Recipe Box 218 recipes

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Title
Type
Overall Rating
Member Rating

Butter Flaky Pie Crust
By: Dana
Kitchen Approved

Sweet Potato Pie VII
By: kimberly woods
Kitchen Approved

Snowballs II
By: Lori Dehn
Kitchen Approved

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Recipe Reviews 6 reviews

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Buttermilk Pound Cake II

I have made this before and it it really a nice cake. Decided to make again today and added a block of cream cheese just for grins and giggles. It changes the texture and tase and is still great.

0 users found this review helpful

Reviewed On: Oct. 6, 2010

Grandma's Lemon Meringue Pie

I am an expert baker. Thought I would try this pie since I had lemons hanging around. The meringue was nice and firm. The filling was good. But when I cut into it the crust was floating in a watery mess. Dont know what else to say.

3 users found this review helpful

Reviewed On: Jul. 24, 2010

Fresh Spring Rolls With Thai Dipping Sauce

These are good! Dont let the review from another reader confuse you. This recipe states the spring roll wrappers are available in asian markets. Yes there are 2 types cooked and rice wrappers. If its available in the market then its obvious you are not dealing with the ones you have to cook! Go for it! And the sauce is very good.

2 users found this review helpful

Reviewed On: Apr. 2, 2010

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