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Dalya
 
Home Town: Newton, Massachusetts, USA
Member Since: Dec. 2005
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Sewing, Needlepoint, Gardening, Hiking/Camping, Walking, Reading Books, Music
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Recipe Reviews 3 reviews
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Asian Beef with Snow Peas
This recipe has become a weekly regular at our house! It’s so easy and delicious! I didn’t have rice vinegar so I substituted semi-sweet sherry. Also, I added sliced mushrooms which really absorb the flavour. I serve it over rice noodles.

2 users found this review helpful
Reviewed On: May 23, 2006
South African Yellow Rice
I agree it was too sweet - but next time I’ll make it with 1/2 the sugar it will be perfect. Very fragrant and tasty!

1 user found this review helpful
Reviewed On: May 23, 2006
Double Tomato Bruschetta
Simple and Superb! I left out the sun-dried tomatoes but added one finely-chopped red onion. This recipe is fragrant, delicious and so easy. It made a big impression!

0 users found this review helpful
Reviewed On: May 23, 2006
 
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