cook's profile


MJHenderson
 
Home Town: Mount Vernon, Illinois, USA
Living In: Portland, Oregon, USA
Member Since: Dec. 2005
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Dessert, Quick & Easy
Recipe Box 0 recipes
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About this Cook
I'm a housewife and mother to a beautiful baby girl and expecting a boy in April. This is the best job in the world!
My favorite things to cook
I love to bake, but hate the mess. One of my specialities is meatloaf.
My cooking triumphs
Cooking a turkey for the first time about three years ago. I soaked it in a salt/veggie stock brine all night and "speed baked" it. It was wonderful!
My cooking tragedies
Making a labor intensive italian cake from scratch. It was like a rock!
Recipe Reviews 3 reviews
Cream Cheese Cookies IV
So easy and so good. I made them into thumbprint cookies and put a dollop of preserves on top before baking.

3 users found this review helpful
Reviewed On: Dec. 15, 2005
Jesse's Toffee Bars
I made these last year for xmas goodies and they were a big hit. I will definitely be making them again. They are VERY good without the chocolate, too. Easy to make and delicious.

2 users found this review helpful
Reviewed On: Dec. 15, 2005
Fruitcake Cookies
This recipe is easy to prepare and easy to customize. I do not like bourbon so I used water with a lot of vanilla extract. I also did not have enough raisins or the pineapple and just used extra fruitcake mix to make up most of the difference. This made WAY more than 4-6 dozen when dropped by teaspoons, but it was a nice size cookie. I wouldn't make them any bigger. Now I just have plenty to share. I do not like fruitcake AT ALL, but would actually eat these. My husband LOVED them. I hope they last till Xmas!

8 users found this review helpful
Reviewed On: Dec. 15, 2005
 
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