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JMartin

Member Since: Dec. 2005

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Recipe Reviews 6 reviews

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White Bean 'n' Ham Soup

This recipe was a wonderful base for a bean and ham soup. I added 4 cups of chicken stock, instead of the water, and it fed our family of four. Wonderful!

1 user found this review helpful

Reviewed On: Feb. 24, 2009

Caramel Bread Pudding

This was a good "basic" recipe for a thicker "eggy" bread pudding. I enjoyed it for the simple flavor and for the collaboration of very few ingredients. Would taste better, in my opinion, with a home made bourbon, lemon, or cream sauce.

0 users found this review helpful

Reviewed On: Dec. 2, 2008

Quick Coconut Cream Pie

First of all, there was no such thing as a 5.1 oz of vanilla pudding at Wal-mart. There was a small size and a large size, and nothing was even close. So, I had to use one that you cooked. Taste was okay. I think the recipe needs to be updated with appropriate sizing.

2 users found this review helpful

Reviewed On: Dec. 1, 2008

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