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Rolled Fondant

Posted: Feb. 22, 2009

TeddyBear sculpted in fondant by hand.

Rolled Fondant

Posted: Feb. 22, 2009

Dark Chocolate cake with a banana cream filling. Frosted in cream cheese with a fondant coat. All fl...

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Rolled Fondant

Posted: Feb. 19, 2009

This worked great. Purchasing fondant runs into some money so making my own is always a winner ;-) I...

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Lemon Cake

Posted: Feb. 19, 2009

Of course you can't see it under the frosting... but this is the lemon cake with lemon filling. It w...

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Royal Icing I

Posted: Feb. 19, 2009

Love this icing. It dries hard so my cookies stay intact until they are eaten.

Cake Mix Cookies VIII

Posted: Feb. 19, 2009

Great recipe... but you do need to add extracts or zest to get rid of that cake mix aftertaste. I us...

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Special Buttercream Frosting

Posted: Feb. 19, 2009

Holds its shape well enough to frost and decoate any cake. The flowers and birds are royal and color...

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Special Buttercream Frosting

Posted: Feb. 19, 2009

LOVE this frosting! It keeps its shape well enough to pipe just about anything. The flowers in the p...

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Royal Icing II

Posted: Feb. 19, 2009

Love this recipe... it holds its shape well and hardens nicely... the bird is colorflow not royal ic...

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Royal Icing II

Posted: Feb. 19, 2009

This works well to make basic flowers ahead of time and let dry to use on cake, cookies, cupcakes et...

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