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The Best Rolled Sugar Cookies
This dough was awful to work with! I am surprised that there are so many good reviews. I had to use tons of flour to get the dough to not stick to my hands, rolling pin, surface, cookie cutters, etc. I think there's more flour on the tops and bottoms of the cookies than there is in the actual recipe. I won't be making these again. It was a frustrating nightmare!
1 user found this review helpful
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Reviewed On:
Dec. 24, 2008
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