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Slow Cooker Pepper Steak
EASY, delicious, and everyone loved it - the three things I need to make sure I make something again, and will definitely make again. Just threw ingredients into crock pot bowl before bed and stuck in the fridge, then took it out & turned onto Low for 8 hours and voila! Served over mix of brown & white rice and everyone's asking for it to be a mainstay. Healthy & awesome - thanks!
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Reviewed On:
Nov. 3, 2009
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