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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Cake Mix Cookies VIII

Reviewed: Sep. 12, 2009
Fantastic cookies! I used a devil's food cake mix & mint chocolate chips. I also added 2 Tbsp. vegetable oil & 1 Tsp. vanilla (as per other reviewers) to the mix. I used a tbsp. to scoop cookies onto pan & they turned out the perfect size for us. I cooked them for only 8-10 min. since we like them soft & gooey! Thank you for my new favorite cookie recipe!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Sweet and Sour Smoked Sausage

Reviewed: Sep. 10, 2009
Really great & quick. I took the advice of other reviewers & tripled the sweet & sour sauce & added pineapple chunks to the mix. I also added garlic & served over white rice. Everyone loved it. Thank you for a nice, easy meal w/ a change of our usuals!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.76 star rating.

Sweet Corn Tomalito

Reviewed: Jul. 20, 2009
I'd never heard of this, but since everyone loves corn I thought I'd try it! It was a really good alternative to plain corn & everyone ate it. Even my picky one tried it. It was nice to try something different. Thank you.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.62 star rating.

Greek Pizza with Spinach, Feta and Olives

Reviewed: Jul. 19, 2009
Made this recipe as directed, except I added a bit of mozarella. I didn't like the mayo sauce. It just had a weird taste, but that's just my opinion. I wish I would've gone with a red or garlic sauce. I think it has the potential to be a really great recipe, but not with the mayo. I will def. try it again minus the mayo.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Easy Pizza Sauce III

Reviewed: Jul. 19, 2009
Really great, really fast! I used the suggestions made from DEED330 (which is why I gave it 4 stars instead of 5). Thank you for a great basic recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Angela's Awesome Enchiladas

Reviewed: Jul. 1, 2009
I followed the recipe to the letter. They were completely delicious! Everyone ate them up. The only change I will make is that next time, I will make more!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Fried Chicken with Creamy Gravy

Reviewed: Apr. 10, 2009
I have made this for years & everyone loves it! The only changes that I make are using boneless, skinless chicken breasts cut in halves & I always taste the flour mix to make sure I approve of the taste. If it needs more salt or garlic, I just add it in small increments. It's just a great recipe.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Apple Crumb Pie

Reviewed: Apr. 10, 2009
Wonderful!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Too Much Chocolate Cake

Reviewed: Apr. 10, 2009
Followed recipe w/out any changes except I didn't have a bundt cake pan so I just baked it in a 9 x 13 (2 in. deep). It turned out fantastic!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Frank's® Red Hot® Buffalo Chicken Dip

Reviewed: Apr. 10, 2009
Easy & Delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Banana Muffins II

Reviewed: Jun. 15, 2008
These muffins are great! I was looking for a recipe to use up a few bananas that were a little more ripe than we all like to eat here in the house. This was extremely easy & with ingredients that I already had. Like many other reviewers, I also added 1 tsp. of vanilla, 1 tsp. of cinnamon, and 1/4 tsp. of nutmeg to the mix. They were moist, delicious & flavorful. Thank you!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Pumpkin Casserole

Reviewed: Jun. 12, 2008
This was completely fantastic! I followed the recipe completely except for the substitution of all purpose flour for self-rising flour since that's what I had on hand. I followed Shana4105's review directions & used: 1/2c. all purpose flour plus 1/2 tsp. baking powder, 1/4 tsp. salt, and 1/8 tsp. baking soda. Everyone had seconds & thirds, even my pickiest child. It is sweet & I could see how it's more of a dessert for many, but it added just the right balance of sweet with a spicy meal. All in all an easy, different & delicious way to use pumpkin.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Kielbasa with Peppers and Potatoes

Reviewed: Jun. 12, 2008
This was really great. I am sure the basic recipe is great, but I used suggestions from other reviewers. I boiled out the grease from the kielbasa before using it so it wasn't as heavy. I also sauteed the peppers in garlic, fresh ground pepper & onion prior to using it in the recipe. I added a bit of ground cayenne red pepper into the whole mix for a little kick. Even my kids enjoyed it! Thanks for a great recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Joey's Peanut Butter Cookies

Reviewed: May 26, 2008
These cookies are so delicious! They're soft & not overly sweet. They're peanut buttery perfect!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Heavenly Potatoes and Ham

Reviewed: May 25, 2008
I also followed other reviewer's advice & halfed the amount of potatoes & increased the ham. It came out so delicious! I didn't have the Parmesan cheese bread crumbs so I just crumbled some buttery round crackers on top. I agree with others & I don't think that the topping is needed. This dish is delicious & you have room to play with it & add add'l ingredients to your liking. Great recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Butter Chickpea Curry

Reviewed: May 25, 2008
I absolutely loved this recipe (didn't change a thing) & even my children liked it. It's so flavorful! I served it with some white rice so it was a quick & easy meal, but not sacrificing taste or quality. Thank you!
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