Traci Member Profile - Community

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Traci

Living In: Bloomfield, Michigan, USA

Member Since: Dec. 2005

Cooking Level: Intermediate

Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Mediterranean, Healthy, Vegetarian

Hobbies: Knitting, Photography, Reading Books, Music

Recipe Box 5 recipes

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Title
Type
Overall Rating
Member Rating

Persimmon Grape Leaves
By: Traci
Personal Recipe

Irish Soda Bread
By: Penguin Lady
Kitchen Approved

Vegetable Filo Pie
By: Anne Buchanan
Kitchen Approved

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Recipe Reviews 3 reviews

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Mock Tuna Salad

It was ok when I made it but after letting it sit in the fridge overnight and having it on toasted white bread for lunch it was great! would definitely make this again

0 users found this review helpful

Reviewed On: Jun. 8, 2006

Vegetable Filo Pie

Real easy to make, used basil instead of dill because it's what I had. Turned out great, tasted like it was from a greek restuarant. I steamed red and green peppers and onion and to the egg mix I added scallions, olives, and tomato. Will definately make this dish again.

1 user found this review helpful

Reviewed On: Apr. 25, 2006

Sugar Cookies with Buttercream Frosting

I made these cookies, not the frosting but they were FLAWLESS. I baked them at a lower temp and for longer but that was just personal preference. This will be my sugar cookie recipe forever.

2 users found this review helpful

Reviewed On: Dec. 22, 2005

Published Recipes

Mashed Potatoes with Spinach Pesto

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