cook's profile


Lisa
 
Living In: Thiensville, Wisconsin, USA
Member Since: Dec. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean
Hobbies: Gardening, Reading Books, Music
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About this Cook
My cooking triumphs
Finding this website!! I have gotten rave reviews for cooking recipes from this site. Finding good recipes is most of the battle! I have made prime rib, roast lamb, thanksgiving turkey with sides, apple cobbler, and many more. All the recipes I make from this site are great successes. I cook well and having good recipes makes a big difference.
My cooking tragedies
Can't think of any!
Recipe Reviews 19 reviews
Garlic Dill New Potatoes
These are also fast and easy if you have a rice cooker. Mine has a basket for steaming vegetables or salmon etc. I just put the amount that I want in the basket and let them steam until they are tender. Then toss with adjusted amount of the butter mixture.

0 users found this review helpful
Reviewed On: Aug. 15, 2009
Cranberry Nut Bread II
Wow! This was amazing. I made the recipe just as it was written and the bread was very moist and tasted terrific. I like to use pecans instead of walnuts. I am also lactose intolerant so I use margerine instead of butter and rice milk instead of milk. This turned out great and I will always make this from scratch!

1 user found this review helpful
Reviewed On: Dec. 5, 2008
Chicken and Biscuit Casserole
This was very tasty. My husband loved it and so did I. I used bisquick to make the biscuits since I have a milk allergy. I used a milk substitute when making the biscuits and they were very tasty. I used left over chicken from a whole roasted chicken. I would definitely recommend this recipe!

0 users found this review helpful
Reviewed On: Jul. 18, 2008
 
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