We absolutely LOVE this recipe! We do add worchister sauce, cheese, corn and some peas! We think the cheese taste best between the meat and mash potatoes.

Reviewed On: Oct. 7, 2009

Super good! Was easy to make, and tasted great! My husband who isn't big on white sauce found this one to be great! Such a unique flavor.

Reviewed On: Oct. 6, 2009

My mother-in-law made this after seeing Rachel Ray make it. We thought it was good but missing something. So the next time I made it I added just 3 artichokes chopped up. It took the recipe from an 8 to a 20 on a 1-10 scale. We almost didn't et thanksgiving because between just 4 of us we ate the entire bowl of dip! We serve it with onion and herb flavored crakers or with garlic bread chips. It is a favorite of ours.

Reviewed On: Dec. 29, 2006