I don't think I can describe how much I love this salad. I found it and asked someone to make it for a luncheon I had in December 07. I loved it so much but couldn't remember who I asked to make it. I was determined to have the same salad at my luncheon in May 08 and someone else made it. It was awesome again. The first time the person made it with dried cherries. The second time the person made it with frozen cherries. The apples were both times a mixture of several. All I can say is, try it! Yum!

Reviewed On: May 19, 2008

I have made this recipe several times now. It is great for buffets and potlucks. Everyone likes it and asks for the recipe. Pretty easy to make if you use the bags of cabbage.

Reviewed On: May 19, 2008

This is definately a winner! I have to disagree about the sweetness that some people talked about. I made it as the recipe called for except that I peeled and boiled the potatoes instead of baking them and I doubled the recipe. I don't think it was too sweet. I thought it was wonderful. Rave reviews from everyone. It will definately be added to our holiday menu.

Reviewed On: Nov. 25, 2006