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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Eggnog Quick Bread

Reviewed: Dec. 28, 2006
Made this just before Christmas and got some mixed reviews. Those that love eggnog in my famly devoured it; others complained that it was too heavy. I think if you're an eggnog fan you'll enjoy it.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Bread and Celery Stuffing

Reviewed: Dec. 28, 2006
This was so easy and delicious! There were no leftovers. I did make one change and added a pound of maple sausage (the breakfast links) to the mix. Great stuffing!!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Seven Layer Taco Dip

Reviewed: Dec. 28, 2006
Great dip! I used a can of spicy refried beans for a little more zip and eliminated the green peppers. Everyone enjoyed it.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Awesome Ham Pasta Salad

Reviewed: Dec. 28, 2006
I served this dish cold and everyone thought it was delicious. Lots of flavor and a great way to use up leftover Christmas ham.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

My Favorite Soup

Reviewed: Dec. 19, 2006
This was absolutely super. I made it exactly as written and it went fast!
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.65 star rating.

Baked Potato Soup I

Reviewed: Dec. 15, 2006
I am a huge fan of anything w/potatoes, but this didn't thrill me at all. My family liked it, but perhaps they just didn't want to hurt my feelings (there were leftovers that I had to discard). I followed the recipe as written, and kept tasting the soup to see if I needed to adjust and improve the flavors. The final product was bland. I won't make this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.

Jazzed-Up Gravy

Reviewed: Dec. 12, 2006
This was a great shortcut!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Brown Sugar Meatloaf

Reviewed: Nov. 28, 2006
Gosh is this good! I'll probably stick with this meatloaf recipe from now on. I does take longer to cook, but it's so worth it!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Downeast Maine Pumpkin Bread

Reviewed: Nov. 27, 2006
Delicious bread! Made quite a few loaves, wrapped them in ribbon, and gave them out at Thanksgiving. This was a big hit with my family and friends.
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4 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.17 star rating.

Bacon Turnip Mash

Reviewed: Nov. 27, 2006
Tried this for Thanksgiving, but didn't really care for it. Thought the bacon flavor would remove the bitterness of the turnip and make it more flavorful. Didn't happen in my case.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Caramel Apple Dip

Reviewed: Nov. 7, 2006
Everyone loved this! Topped it off with pecan bits and served it with pretzel stix and apple slices. I used Fuji apples because I thought they wouldn't brown as quickly (read that somewhere), but they did, so most of my guests went with the pretzel stix. How do you keep apple slices from browning? Anyway - this was a fantastic dip!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Italian Sausage, Peppers, and Onions

Reviewed: Oct. 30, 2006
We really enjoyed this. Flavors were great. Next time I'll add more onions and perhaps substitute oil for butter.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.

Mayonnaise Biscuits

Reviewed: Oct. 16, 2006
Super easy and super good! I used Miracle Whip and they turned out fine.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Lemon Horseradish New Potatoes

Reviewed: Oct. 16, 2006
I'm so glad I tried this. I served it with a pork roast and everyone loved the meal. Next time I'l try parboiling the potatoes, because otherwise they do take more than an hour in the oven.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Baked Ziti I

Reviewed: Oct. 2, 2006
Simple to make and so, so good. I made it exactly as written but I'll bet that I can tweak it any way I want and it will still be fabulous!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Brie Cheese Appetizer

Reviewed: Oct. 2, 2006
Made this recently and everyone gobbled it up! I added the shaved almonds per other reviews. It's best when it cools down and is almost room temperature. At that point you can really taste the wonderful flavors. Great recipe!
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Gnocchi Bake

Reviewed: Sep. 26, 2006
This was very good. Tastes even better the next day.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Green Beans with Cherry Tomatoes

Reviewed: Sep. 14, 2006
Oh, this was fabulous!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Puff Pastry Salmon

Reviewed: Sep. 14, 2006
What a great meal! I couldn't get the skin off my salmon and it still turned out wonderful.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Chrissy's Sweet 'n' Sour Tomato Salad

Reviewed: Aug. 14, 2006
I really like this recipe and have made it several times. It's a great bbq sidedish. As for reviewers' complaints about the sweetness - yes, it's sweet, so what? It's not like the title and the ingredients didn't give you a huge heads up.
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3 users found this review helpful

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