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Sophie's Zucchini Bread
Wow this Zucchini bread is amazing. It's the best I've had. Very moist and delicious. I made 4 loaves and planned on keeping just one, but I think I might just keep a second one for myself also! The only thing in the recipe I changed is added just a pinch of nutmeg as suggested by some others and I cooked them for about 53 to 55 minutes and they came out great. Thanks for this awesome recipe!
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Reviewed On:
Sep. 20, 2007
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