Very easy & yummy! Had to cook my potatoes a little longer than indicated, but ultimately was a very enjoyable dish.

Reviewed On: Nov. 28, 2009

I put sliced garlic under the skin, used onion & garlic powder on the outside. Next time I will add even more seasoning to increase the flavor. The chicken was very moist & juicy, but I would have liked more flavor!

Reviewed On: Oct. 6, 2009

I used reduced sodium broth, water & a soup base for the 12 cups of broth. Didn't put the whole chicken in as other people suggested, but it still tasted great. It would probably have even better flavor if I used the whole chicken instead of the pieces I cut from the bones. The chicken I had was leftover from Juicy Roasted Chicken on this site, which by the way, was true to the name! Grandma's Chicken Noodle Soup is a great base recipe that allows you to change up the recipe as desired.

Reviewed On: Oct. 6, 2009